Tuesday, April 15, 2008

Zucchini Bread

3 cups flour
1 tsp. baking soda
¼ tsp. baking powder
3 tsp. cinnamon
1 tsp. salt
3 eggs – beaten fluffy
2 cups sugar
1 cup oil
2 tsp. vanilla
2 cups grated zucchini

Mix all ingredients and pour into small load pans that have been sprayed with cooking spray. Bake at 325° for 50 minutes. Can make this with applesauce and extra zucchini instead of oil to make less fattening.

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